Ingredients 2 10 oz. packages frozen strawberries (sweetened) 1 6 can frozen pink lemonade concentrate (lightly thawed) 4 cups chilled rose wine (non-alcoholic wine can be substituted) 2 28 oz. bottles ginger ale (chilled) 1 28 oz. bottle club soda (chilled) 2 trays of ice cubes 1/2 cup...
Grand Marnier Fruit ...
posted by Martine
Ingredients 8 cups fresh orange sections 4 cups fresh blueberries 1 cup of orange juice 1/2 cup sugar 1/4 cup “Grand Marnier” liqueur or orange liqueur of your choice 1 cup shredded coconut (optional) Mint leaves for decoration Directions Combine all ingredients together and mix...
Stuffed Dates With M...
posted by Martine
Ingredients 16 large dry pitted dates 3 7 0z. Marzipan rolls (almond paste) (available in most markets) Sugar for coating Petit fours cases or little paper baking cups Directions Set the dates on a piece of waxed paper. Cut a little piece of marzipan and roll between your hands to an...
Chopped salad (Israe...
posted by Martine
Ingredients 1 English cucumber or (3 regular cucumbers) (peeled) 5 medium tomatoes (washed) 2 medium onions (peeled) 1 cup fresh chopped parsley (cleaned) 1/4 cup olive oil Lemon juice from 1 lemon Salt and pepper to taste Directions Chop the cucumber, the tomatoes and the onions into small...
Red Pepper Aioli
posted by Martine
Ingredients 1/3 c. mayonnaise 1/2 c. chopped roasted bell peppers 2 cloves garlic 2 tbsp. fresh basil leaves 1 tbsp. capers 1/4 tsp. salt Directions Combine mayonnaise, peppers, garlic, basil, capers, and salt in a food processor container. Pulse until smooth and well blended. Cover and chill...